Cooking Class at Xuanmai Garden Resort

   

  


 Do you enjoy eating Asian cuisine?

Would you like to know how to prepare those same tasty dishes at home?

 

Ms Ngoc's popular cooking classes will show you how to prepare and cook tasty Lao, Vietnamese or Thai cuisine.

We will first visit the extensive Paksé morning market at Dao Hueng to buy fresh, seasonal vegetables and ingredients suitable for the day's menu, then to Xuanmai Garden Resort for the class.

There are two options - 9am-12 noon for lunch or 2pm-5pm for dinner

Menu changes daily. 

Then enjoy the meal you prepared!

 

Boboon with Chicken

(Fresh vegetable, noodle, fried meat in coconut with curry and sweet sauce)

Vietnamese food

 

Laap Chicken

 

Lao traditional food

 

Pat Thai sea food

( Fried small noodle in egg with bean pound )

Thai food

Chicken curry with coconut milk

(Vietnamese food)

Pat kra phao moo sab

( Fried ground pork with basil )

(Thai food)

Thom kai Ban

( Chicken soup )

(Lao food)

 Bún

( Fresh vegetablewith noodle andfried

Chicken ccurry in coconut milk and sweet sauce )

(Vietnamese Food)

 Green papaya salad

(lao food)

 Pat thai sea food 

(Thai food)

 
 
 

How to cook sticky rice

(Lao traditional food)

 
 BANANA PANCAKE

Dessert Banana

(Vietnamese food)

 

 

 

 

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